Paramythias Soft

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500 gr.

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4 kg. | 8 kg.

The Paramythia soft cheese is here to enrich the range of white cheeses, to the utmost satisfaction of European consumers. It is produced from sheep’s and goat’s milk and has a thin, white, velvety outer skin, while its heart is characterized by a relatively creamy texture with a low salt content and a mild, sweet flavor. Enjoy it with fruit, honey and rusks. It can be used in Greek salads as an alternative to Feta cheese.

NUTRITIONAL ELEMENTS

QUANTITY PER 100 gr

ENERGY

1140 KJ (276 Kcal)

FAT

22g

OF WHICH SATURATED

13,6g

CARBOHYDRATES

1,2g

OF WHICH SUGARS

1,2g

PROTEIN

17g

SALT

2,2g